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May 16 2007

Garbanzo beans, couscous and eggplant salad

Posted by: FoodEater in Markets & Others
'Garbanzo beans, couscous and eggplant salad

Todays was a simple lunch at home as I didn’t have time to go out. You’ll probably see more homecooked meals for a while as I attempt to indulge a little bit less.

Here we have tasty couscous with currants, topped with a garbanzo salad mixed with a bit of tahini, eggplant salad with cucumbers & sundried tomatoes and grilled seitan (from Whole Foods). Yummy, nutritious and simple.

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2 Responses to “Garbanzo beans, couscous and eggplant salad”
  1. michele glick says: May 25th, 2007 at 12:58 am

    mmm! love your flickr and blog! :)
    this looks great, I’m so excited to get to whole foods next week when I’m back in Ca and hopefully get some of that seitan! Living in Israel during the school yr, and there are only teeny health food stores, and not many vegan options. added you on flickr, come see my art and jewelry to help animals!
    http://mvegan5.etsy.com
    thanks!
    Michele

  2. FoodEater says: May 29th, 2007 at 11:14 am

    Thanks Michele! Welcome back to the states and all the good food we have here :)