February 23, 2007

Sunday morning bounty.

Filed under: Markets & Others — FoodEater @ 6:34 pm

Studio City Farmers Market

Breakfast/lunch consisted of a delicious green corn tamale with sweet corn filling and spicy red & green tomatillo sauce. With fresh unprocessed apple pomegranate juice from a local farm.

Here’s my score for the day… all fresh and organic produce from local farms. Apples, dandelion greens, dinosaur kale, hydroponic basil, snap peas, green beans, asparagus, bok choi, beets and fennel.

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