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Oct 13 2007

The fruits of our labor.

Posted by: FoodEater in Homecooked

Organic fruit and nut plate. Figs, grapes, walnuts and agave nectar.

'Organic fruit and nut plate
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5 Responses to “The fruits of our labor.”
  1. VeggieGirl says: October 15th, 2007 at 2:08 pm

    figs, grapes, walnuts, agave nectar – could it get any better or more delicious? I think not :0)

  2. Carolyn says: October 16th, 2007 at 11:16 am

    Love your blog ; ) I was hoping we could link to each other as I do a world wide healthy vegan dining and activities travel blog! Check it out at www.healthyvoyager.blogspot.com

  3. Vegan_Noodle says: October 18th, 2007 at 11:34 am

    Looks beautiful. A perfect snack or dessert!

  4. Nina says: October 21st, 2007 at 9:56 pm

    This is making me miss our old fig tree! I don’t think you were ever around for fig season, but they grew to be the size of avocados and for a while i ate them for delicious breakfast every day with goat cheese. mmmmm….

  5. FoodEater says: October 22nd, 2007 at 3:26 pm

    Nina: What a lovely surprise to see you here! It’s true, I missed your rippened figs. I think when I saw your tree they were just starting out as hard, little green babies. Figs are the greatest thing on earth.