<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Vihn Loi Tofu gets an upgrade and new menu</title>
	<atom:link href="http://www.toliveandeatinla.com/2008/new-menu-vihn-loi-tofu/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.toliveandeatinla.com/2008/new-menu-vihn-loi-tofu/</link>
	<description>The culinary adventures of a vegan in Los Angeles and beyond.</description>
	<lastBuildDate>Sun, 07 Mar 2010 05:56:03 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: vegan vietnamese food at vinh loi tofu in reseda &#124; vegan food and living in Los Angeles</title>
		<link>http://www.toliveandeatinla.com/2008/new-menu-vihn-loi-tofu/comment-page-1/#comment-8215</link>
		<dc:creator>vegan vietnamese food at vinh loi tofu in reseda &#124; vegan food and living in Los Angeles</dc:creator>
		<pubDate>Thu, 11 Dec 2008 06:54:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.toliveandeatinla.com/?p=295#comment-8215</guid>
		<description>[...] frequent most) had been singing the praises of this place forever. she has gone on and on about the noodles, soups, sandwiches, even the non-GMO soy beans. i kind of took it all with a grain of salt, [...]</description>
		<content:encoded><![CDATA[<div style="padding: 1em; background-color: #EAF6DB; border: 1px solid #000000;">
<p>[...] frequent most) had been singing the praises of this place forever. she has gone on and on about the noodles, soups, sandwiches, even the non-GMO soy beans. i kind of took it all with a grain of salt, [...]</p>
</div>
]]></content:encoded>
	</item>
	<item>
		<title>By: FoodEater</title>
		<link>http://www.toliveandeatinla.com/2008/new-menu-vihn-loi-tofu/comment-page-1/#comment-7528</link>
		<dc:creator>FoodEater</dc:creator>
		<pubDate>Sat, 02 Aug 2008 05:13:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.toliveandeatinla.com/?p=295#comment-7528</guid>
		<description>&lt;b&gt;Scott:&lt;/b&gt; I&#039;m so glad you like it! I have no idea what that would taste like without the curry part but I&#039;ve come to believe that anything that comes out of that kitchen will taste incredible. I highly suggest that no matter what you order, you also order the chinese donut along with it.</description>
		<content:encoded><![CDATA[<p><b>Scott:</b> I&#8217;m so glad you like it! I have no idea what that would taste like without the curry part but I&#8217;ve come to believe that anything that comes out of that kitchen will taste incredible. I highly suggest that no matter what you order, you also order the chinese donut along with it.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kirby!</title>
		<link>http://www.toliveandeatinla.com/2008/new-menu-vihn-loi-tofu/comment-page-1/#comment-7523</link>
		<dc:creator>Kirby!</dc:creator>
		<pubDate>Tue, 29 Jul 2008 01:57:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.toliveandeatinla.com/?p=295#comment-7523</guid>
		<description>Hello there!  Yo Soy Liz beat me to it, but I still nominated you for a Brillante Weblog Award.  You can see her or my site for details, and hopefully nominate seven of your own favorites.</description>
		<content:encoded><![CDATA[<p>Hello there!  Yo Soy Liz beat me to it, but I still nominated you for a Brillante Weblog Award.  You can see her or my site for details, and hopefully nominate seven of your own favorites.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: scott</title>
		<link>http://www.toliveandeatinla.com/2008/new-menu-vihn-loi-tofu/comment-page-1/#comment-7522</link>
		<dc:creator>scott</dc:creator>
		<pubDate>Tue, 29 Jul 2008 00:18:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.toliveandeatinla.com/?p=295#comment-7522</guid>
		<description>so i checked this place for the first time over the weekend. very good indeed. its safe to say i&#039;d go back. i had no idea what to order, so i went with the chicken udon. i skipped the curry part, and i got beef instead of chicken, but it was good anyhow. next time i&#039;m going to opt for the chow mein noodle, the udon was too thick for me.</description>
		<content:encoded><![CDATA[<p>so i checked this place for the first time over the weekend. very good indeed. its safe to say i&#8217;d go back. i had no idea what to order, so i went with the chicken udon. i skipped the curry part, and i got beef instead of chicken, but it was good anyhow. next time i&#8217;m going to opt for the chow mein noodle, the udon was too thick for me.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ¡Yo Soy! Liz</title>
		<link>http://www.toliveandeatinla.com/2008/new-menu-vihn-loi-tofu/comment-page-1/#comment-7519</link>
		<dc:creator>¡Yo Soy! Liz</dc:creator>
		<pubDate>Thu, 24 Jul 2008 22:33:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.toliveandeatinla.com/?p=295#comment-7519</guid>
		<description>I nominated To Live and Eat in L.A. for the Brillante Weblog award:http://yosoyblog.blogspot.com/2008/07/thanks-to-those-who-make-my-work-day-go.html

I love, love, love your vegan food porn :)  Thanks!!!</description>
		<content:encoded><![CDATA[<p>I nominated To Live and Eat in L.A. for the Brillante Weblog award:http://yosoyblog.blogspot.com/2008/07/thanks-to-those-who-make-my-work-day-go.html</p>
<p>I love, love, love your vegan food porn :)  Thanks!!!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
