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	<title>Comments on: Festive Chickpea Tart &amp; Red Pepper Cornbread</title>
	<atom:link href="http://www.toliveandeatinla.com/2008/vegan-thanksgiving-recipes/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.toliveandeatinla.com/2008/vegan-thanksgiving-recipes/</link>
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		<title>By: CinnamonQuill</title>
		<link>http://www.toliveandeatinla.com/2008/vegan-thanksgiving-recipes/comment-page-1/#comment-9912</link>
		<dc:creator>CinnamonQuill</dc:creator>
		<pubDate>Sun, 11 Oct 2009 22:25:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.toliveandeatinla.com/?p=2165#comment-9912</guid>
		<description>That chickpea tart looks wonderful! I saw Dreena&#039;s recipe for it, but wondered if anyone in the blog-world had made it; glad to find your site and see your gorgeous success! Thanks. :)</description>
		<content:encoded><![CDATA[<p>That chickpea tart looks wonderful! I saw Dreena&#8217;s recipe for it, but wondered if anyone in the blog-world had made it; glad to find your site and see your gorgeous success! Thanks. :)</p>
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		<title>By: Vegyogini</title>
		<link>http://www.toliveandeatinla.com/2008/vegan-thanksgiving-recipes/comment-page-1/#comment-8188</link>
		<dc:creator>Vegyogini</dc:creator>
		<pubDate>Sun, 07 Dec 2008 22:20:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.toliveandeatinla.com/?p=2165#comment-8188</guid>
		<description>Beautiful work, chef Foodeater!  I&#039;m sure your family was thrilled with what you made.  I&#039;m so happy you&#039;re enjoying the cookbook!</description>
		<content:encoded><![CDATA[<p>Beautiful work, chef Foodeater!  I&#8217;m sure your family was thrilled with what you made.  I&#8217;m so happy you&#8217;re enjoying the cookbook!</p>
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		<title>By: FoodEater</title>
		<link>http://www.toliveandeatinla.com/2008/vegan-thanksgiving-recipes/comment-page-1/#comment-8175</link>
		<dc:creator>FoodEater</dc:creator>
		<pubDate>Fri, 05 Dec 2008 05:11:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.toliveandeatinla.com/?p=2165#comment-8175</guid>
		<description>Thanks everybody! You have no idea what a thrill it was to be able to pull off cooking two dishes (3 counting the no-cook pumpkin couscous cake I also made), having them turn out tasty AND then to have all your compliments to top it off.

You&#039;re right &lt;b&gt;ruby red vegan:&lt;/b&gt; I really should cook more often.

&lt;b&gt;SCVegan:&lt;/b&gt; Damn straight, falfafel pie sounds good!</description>
		<content:encoded><![CDATA[<p>Thanks everybody! You have no idea what a thrill it was to be able to pull off cooking two dishes (3 counting the no-cook pumpkin couscous cake I also made), having them turn out tasty AND then to have all your compliments to top it off.</p>
<p>You&#8217;re right <b>ruby red vegan:</b> I really should cook more often.</p>
<p><b>SCVegan:</b> Damn straight, falfafel pie sounds good!</p>
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		<title>By: bex</title>
		<link>http://www.toliveandeatinla.com/2008/vegan-thanksgiving-recipes/comment-page-1/#comment-8169</link>
		<dc:creator>bex</dc:creator>
		<pubDate>Wed, 03 Dec 2008 02:51:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.toliveandeatinla.com/?p=2165#comment-8169</guid>
		<description>I love that chickpea tart.  I need to make it again.</description>
		<content:encoded><![CDATA[<p>I love that chickpea tart.  I need to make it again.</p>
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		<title>By: SCVegan</title>
		<link>http://www.toliveandeatinla.com/2008/vegan-thanksgiving-recipes/comment-page-1/#comment-8168</link>
		<dc:creator>SCVegan</dc:creator>
		<pubDate>Wed, 03 Dec 2008 00:23:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.toliveandeatinla.com/?p=2165#comment-8168</guid>
		<description>Falafel pie does sound good, though. Lots of whipped hummus topping and a tahini glaze...</description>
		<content:encoded><![CDATA[<p>Falafel pie does sound good, though. Lots of whipped hummus topping and a tahini glaze&#8230;</p>
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